Sakana Japanese Restaurant Menu

Online Menu of Sakana Japanese Restaurant

Salmon with Avocado Roll (6 pcs)

Spicy Tuna Roll (Hot and Med) (6 pcs)

Crunchy Shrimp Roll (6 pcs)

Yellowtail with Scallions (6 pcs)

Eel with Avocado Roll (6 pcs)

Noodle and Nabemono Entrée

Chicken Sukiyak

Thin slices of chicken and vegetables cooked in sukiyaki sauce.

Seafood, chicken, and vegetables cooked in clear soup.

Noodles with vegetable, chicken, egg shrimp tempura, and clam cooked in clear soup.

Konoha don, veggie with egg served on the rice.

Veggie Comb Roll Sushi

Kappa, avocado, and spinach.

Veggie Mixed Sushi

Veggie sushi and veggie tempura.

Deep fried assorted vegetable.

Vegetable cooked in clear soup.

Soba, ramen, or udon.

Yellowtail (Hamachi)

White Fish (Shiromi)

Mackerel (Saba)

Smelt Egg (Masago)

Flying Fish Egg (Tobiko)

Crab (Kanikama)

Sweet Shrimp (Amaebi)

Surf Clam (Hokkigai)

Scallop (Hotate)

Maki-Roll Sushi

California Roll (6 pcs)

Eel with Cucumber (Unakyu) (6 pcs)

Eel with Avocado Roll (6 pcs)

Salmon with Avocado Roll (6 pcs)

Bagel Roll (6 pcs)

Yellowtail with Scallions (6 pcs)

Tuna Roll (Tekka) (6 pcs)

Spicy Tuna Roll (Hot and Med) (6 pcs)

Crunchy Shrimp Roll (6 pcs)

Spider Roll (S.s. Crab) (6 pcs)

Sakana California Roll (6 pcs)

Sakana D.c. Roll (6 pcs)

Sakana Crunchy Oyster Roll (6 pcs)

Sakana Tempura Sushi (6 pcs)

Dragon Roll (Rock' n Roll) (6 pcs)

G. Caterpillar Roll (6 pcs)

Cucumber Roll (Kappa) (6 pcs)

Spinach Roll (6 pcs)

Asparagus Roll (6 pcs)

Avocado Roll (6 pcs)

Kanpyo Roll (Dried Gourd) (6 pcs)

Garden Roll (6 pcs)

Oshinko Roll (6 pcs)

Shiitake Roll (6 pcs)

Plum Roll (Ume Shiso) (6 pcs)

C.g. Tofu Roll (6 pcs)

Veggie California Roll (6 pcs)

Veggie Futomaki (6 pcs)

Veggie Tempura Sushi (6 pcs)

Yakitori Roll (6 pcs)

Sliced fresh raw fish.

Deep fried shrimp and vegetable.

Cold bean curd with bonito soy sauce.

Deep fried bean curd with bonito soy sauce.

Chicken with scallion.

Deep fried crab ball.

Deep fried squid leg.

Boiled spinach with bonito soy sauce and ginger.

Boiled smelt fish.

Marinade seaweed.

Assorted Japanese pickled vegetable s.

Tako, ika, maguro or mix seafood with sweet and sour miso sauce.

Served with Japanese dressing.

Caesar salad with Japanese dressing.

Donburi Entrees

Chicken with egg and vegetable. Served on the rice.

Deep-fried pork cutlet with egg and vegetable. Served on the rice.

Shrimp, chicken, and vegetable tempura. Served on the rice.

Chicken with scallion and teriyaki sauce. Served on the rice.

Katsu Curry Don

Deep-fried pork cutlet with curry sauce. Served on the rice.

Eel with egg and vegetable. Served on the rice.

Deep-fried shrimp, chicken, and vegetable tempura with egg. Served on the rice.

Teriyaki or Shioyaki (Salt)

Broiled with teriyaki sauce or salt Served with rice.

Broiled with teriyaki sauce or salt Served with rice.

Broiled with teriyaki sauce or salt Served with rice.

Broiled with teriyaki sauce or salt Served with rice.

Broiled with teriyaki sauce or salt Served with rice.

Deep fried and breaded pork. Served with rice.

Deep fried and breaded chicken. Served with rice.

Seafood Mix Cutlet

Deep fried and breaded seafood mix. Served with rice.

broiled eel on rice with eel sauce.

Assorted fresh fish on seasoned rice.

Assorted fresh sliced raw fish, vegetable, and bowl of rice.

Assorted fresh raw fish on seasoned rice.

Combination Roll

Californi a, tekka, and kappa roll.

Combination Tempura

Shrimp and Vegetable Tempura

Chicken and Vegetable Tempura

Sushi, tempura, yakimono, makimono, oshinko, and rice.

Sashimi, tempura, yakimono, oshinko, and rice.